WHITE CHLORELLA
FOOD RECIPES
Formulate with function, deliver with purpose.
Our White Chlorella-based ingredients, EdenFlo™ and EdenPro™, are designed for versatility across a wide range of food systems — from bakery and savoury to plant-based and health-forward formulations. High in complete protein and fibre, and naturally low in saturated fat, they offer a clean-label route to reduce animal-derived ingredients while enhancing nutritional profiles and functionality.
Explore real-world formulation concepts that demonstrate how our ingredients can replace eggs, dairy, or saturated fats — all while improving texture, mouthfeel, and nutritional claims.
View or download the recipe application sheets here to see how you can integrate White Chlorella into your next innovation pipeline.
Please contact info@algenuity.com for details on specific ingredients
Korma Curry Sauce
Dairy Free
Ingredient |
% |
| Water (3) | 42.55 |
| Water (2) | 6.00 |
| Water (1) | 4.00 |
| Tomatoes Chopped | 18.77 |
| Onion IQF Diced | 9.91 |
| EdenFlo™ SP5 | 3.00 |
| Maize Starch Novation Prima 600 | 2.50 |
| Creamed coconut | 2.50 |
| Rapeseed oil | 2.00 |
| Refined sugar | 1.50 |
| Desiccated coconut | 1.50 |
| Garlic puree | 1.50 |
| Ginger puree | 1.00 |
| Lemon juice | 1.00 |
| Salt | 0.60 |
| Ground Ginger | 0.25 |
| Ground Cumin | 0.25 |
| Ground Coriander | 0.25 |
| Ground Fennel | 0.25 |
| Ground Turmeric | 0.25 |
| Ground Fenugreek | 0.25 |
| Ground Cardamom | 0.15 |
Preparation
- Fry onion, ginger and garlic with oil for 5 minutes.
- Blend onion mix with spices, salt and water quantity (1) to make curry paste.
- Premix EdenPro™ SP3 and maize starch. Add water quantity (2). Mix.
- Cook curry paste for 1 minute.
- Add tomatoes, premixed EdenFlo™ SP5 and maize starch, sugar, lemon juice, creamed and desiccated coconut and water quantity (3). Cook for 10 minutes.
- Blend sauce.
Chocolate Brownies
Egg and Dairy Free
Ingredient |
% |
| Dark chocolate (70%) | 19.49 |
| Water | 17.05 |
| Plain wheat flour | 15.30 |
| Light brown sugar | 12.67 |
| Refined sugar | 12.67 |
| Rapeseed oil | 12.18 |
| EdenPro™ SP3 | 3.90 |
| Cocoa powder | 3.90 |
| Cider vinegar | 0.97 |
| Maize Starch Novation 4600 | 0.78 |
| Baking Powder Kudos Zeus G90 | 0.63 |
| Chocolate Flavouring Bell 0470811 | 0.25 |
| Salt | 0.19 |
Preparation
- Add EdenPro™ SP3 to the mixing bowl. Add water and vinegar. Mix for 1 minute.
- Melt chocolate
- Premix flour, cocoa powder, starch, baking powder, flavourings and salt.
- Add oil and sugar to the mixing bowl. Mix for 2 minutes.
- Add melted chocolate. Mix for 1 minute.
- Add premixed flour. Mix for 2 minutes.
- Bake on 170C for 30 minutes
Blueberry Muffins
Egg and Dairy Free
Ingredient |
% |
| Plain Wheat Flour | 27.01 |
| Water | 22.96 |
| Refined Sugar | 21.01 |
| Blueberries Frozen | 14.01 |
| Maize Starch Novation 4600 | 2.00 |
| Rapeseed Oil | 5.70 |
| EdenPro™ SP3 | 3.00 |
| Baking Powder Kudos Pell K-Rise | 1.50 |
| Glycerine | 1.00 |
| Cider Vinegar | 1.00 |
| Vanilla Flavouring | 0.50 |
| Salt | 0.25 |
| Blueberry Flavouring Bell 0471094 | 0.05 |
Preparation
- Add EdenPro™ SP3 to the mixing bowl. Add water and vinegar. Mix to combine
- Premix flour, starch, baking powder, flavourings and salt.
- Add rapeseed oil, glycerine & sugar to mixing bowl. Mix for 1 minute.
- Add flour premix to the bowl. Mix for 1 minute.
- Add blueberries. Mix slowly.
- Bake on 180C for 20 minutes.
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